Raspberry jam without cooking

Summer is the season of berries and fruits. As soon as we eat enough of them, we can think about preparing for the winter. After all, how pleasant it is to open a jar of jam in winter, brew herbal tea and bask under a warm blanket by the window, remembering the beautiful summer days. You can make jam from any berries and fruits, be it currants, strawberries, cherries, apricots, but the most useful raspberry jam without cooking. It is indispensable for flu and colds, as it helps to reduce temperature, maintain immunity, and relieve headaches. Raspberry jam is especially useful for children, as it helps to relieve the temperature without unnecessary bitter and tasteless medicines. Also with raspberry jam, you can make an amazing pie or pies. It is very tasty, and most importantly, according to this recipe, it is very easy to prepare. As you guessed from the name, the feature of this jam is that it does not need to be boiled. It is enough just to grind raspberries in a meat grinder or manually with a mortar, add sugar and send to the refrigerator. In this case, raspberries are not subjected to excessive heat treatment, so it retains all the beneficial substances that strengthen the human immune system.

Taste Info Jam & Jam

Ingredients for raw raspberry jam

  • Fresh raspberries - 1 kg
  • Sugar-1 kilogram

Product yield - 3 half-liter jars
Cooking time - 40 minutes + 3-6 hours (settles in a warm place)

How to make raspberry jam without cooking

First we need to prepare the berries. We buy fresh raspberries in the supermarket or in the market, if you have a garden where raspberries grow, then this is generally fine. You can then be 100% sure that the raspberries are of high quality, without unnecessary chemicals. We wash the berries and dry them on a paper towel.


You can grind berries in a meat grinder, or you can do it manually using a saucepan and mortar. Raspberries need to be finely chopped to a homogeneous consistency.


We measure out 1 kilogram of sugar. You can replace sugar with powdered sugar, as it will dissolve faster, and the jam will be ready in just a couple of hours.
Mix chopped raspberries and sugar.


Mix raspberries with sugar until smooth and put in a warm place for 3-6 hours so that the sugar dissolves.

After the specified time, our jam is ready, you should not keep it longer, because after a while it may begin to deteriorate. Pour it into steamed jars, pour a thin layer of sugar on top, close tightly with a lid and put in the refrigerator.
Raspberry jam can be eaten immediately, it makes excellent pancakes.


Jam can be stored in the refrigerator all winter, only a sugar film can form on top, which can be added to tea instead of sugar.


Here is such a simple recipe for raspberry jam without cooking. Everything is easy and quick to prepare. The jam is sweet and flavorful. Your kids will just love this delicious treat. Jam is indispensable on cold winter evenings, it can enrich the human body with all the useful substances to maintain immunity.

Related Articles